Hospitality industry--Management
Instructor's manual to accompany Hospitality strategic management : concepts and cases : 2nd ed.
Presenting to chapter-by-chapter notes and test banks. Case notes.
- Phiên bản: 2nd ed.
- Vị trí lưu trữ: 03 Quang Trung
- Tổng sách: 1
- Đang rỗi: 0
Hospitality strategic management : concepts and cases : 2nd ed.
It is a comprehensive guide to strategic management in the international hospitality industry. Author Cathy A. Enz uses the case study approach to cover current topics such as innovation, entrepreneurship, leadership, ethics, and franchising. Eight full case studies with exhibits and documents...
- Phiên bản: 2nd ed.
- Vị trí lưu trữ: 03 Quang Trung
- Tổng sách: 1
- Đang rỗi: 1
Strategic management for hospitality and tourism : 2nd ed.
Strategic Management for Hospitality and Tourism is an essential text for both intermediate and advanced learners aspiring to build their knowledge related to the theories and perspectives on the topic. The book provides critical and analytical insights on contemporary theoretical models and...
- Phiên bản: 2nd ed.
- Vị trí lưu trữ: 03 Quang Trung
- Tổng sách: 3
- Đang rỗi: 3
Strategic management for tourism, hospitality and events : 3rd ed.
It introduces students to fundamental strategic management principles in a tourism, hospitality and events context and brings theory to life by integrating a host of industry-based case studies and examples throughout.
- Phiên bản: 3rd ed.
- Vị trí lưu trữ: 03 Quang Trung
- Tổng sách: 3
- Đang rỗi: 3
Hospitality facilities management and design : 3rd ed.
Third edition. Includes information of the Role, Cost and Management of Hospitality Facilities, Management Tools, Techniques and Trends, Environmental and Sustainability Management, Safety and Security Systems and more. Fine for use in study.
- Vị trí lưu trữ: 03 Quang Trung
- Tổng sách: 1
- Đang rỗi: 1