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Hospitality leadership: The Cornell Hotel School

Tác giả: Brad Edmondson

It traces the growth of America's hotels and restaurants from primitive hostelries to luxury hotels and dozens of relate enterprise. Providing leaders for the industry's adjustment to floodtide of changes-from automobiles to jets, from "mine host" inns to world wide hotel chains.

The rise of hotel chains in the United States, 1896-1980 : garland studies in entrepreneurship

Tác giả: Paul L. Ingram

Combines history, organizational theory, and statistical analysis to examine how chains have come to dominate the hotel industry over the past century. Provides information and insight not only on a major American industry, but also on the rise of chains, a phenomenon increasingly affecting many ot.

Leisure and recreation management

Tác giả: Torkildsen, George

The book deals with management issues: programming, performance appraisal, marketing, event management, personnel, education and training. The thorough way in which Leisure and Recreation Management deals with both the theory of leisure and the day to day practicalities of managing a recreation ...

Passport : an introduction to the travel and tourism industry

Tác giả: David W. Howell

Presenting five parts such as welcome aboard, transportation and accommodations, tourism systems and services, business and professional travel, the travel and tourism marketplace.

The international hospitality business

Tác giả: Richard Kotas, Richard Teare, Jeremy Logie and Chandana Jayawardena

Assembling 40 papers from academics, practitioners and researchers, and providing comprehensive coverage of the hospitality industry management and operations, this text examines the most recent developments in hospitality management worldwide, Topics covered include: business strategy, information ...