ý kiến bạn đọc

All about roasting : a new approach to a classic art : 1st ed.

Tác giả: Stevens Molly

Providing delicious recipes and explains the principles behind the essential technique of roasting.

Breakfast

Tác giả: Binns, Brigit L.

This book offers more than 40 recipes, ranging from old favorites to fresh new ideas. Whether you are looking for a dish to prepare in advance and eat on a busy weekday, such as almond-currant scones or homemade granola, or a special treat to enjoy on a more leisurely weekend morning, such as ...

Vietnamese cooking made easy : simple, flavorful and quick meals

Tác giả: Nongkran Daks, Alexandra Greeley, Wendy Hutton

This book includes over 50 classic dishes like fresh Spring Rolls, Hanoi Beef Noodle soup and Honey Giant Shrimp. Your guide to preparing light and flavorful Vietnamese meals at home.

The food and cooking of Malaysia, Singapore, Indonesia & Philippines : over 300 recipes shown step-by-step in 1200 beautiful photographs

Tác giả: Ghillie Basan, Rerry Tan, Vilma Laus

A complete guide to these exotic cuisines - the food culture, ingredients and recipes of Malaysia, Singapore, Indonesia & Philippines.

Bartender guide (Hospitality skills training series)

Nhóm Tác giả: A nonprofit educational foundation

1. Overview; 2. Prepare to train; 3. Present/Practice; 4. Follow up; 5. Employee job knowledge; 6. Employee job skills.