An investigation into the real situation and solutions to improving the performance of food and beverage service department at royal lotus hotel Da Nang
Số trang:
67 p.
Chuyên ngành:
Tiếng Anh Du lịch
Mã phân loại:
420.910
Kiểu tài liệu: Khóa luận Tốt nghiệp
Nhà xuất bản:
Duy Tan University
Nơi lưu trữ: 03 Quang Trung
Năm xuất bản:
2020
Ngôn ngữ: Tiếng Anh
Chủ đề:
English--Tourism
Tóm tắt:
This graduation paper focuses on the real situation of Royal Lotus Hotel. Particularly, it analyzes the real situations of and suggests solution for F&B service at Royal Lotus Hotel. In my paper, I give some drawbacks to the F&B serving process at the Royal Lotus Hotel. After discussing those problems, I will give some solutions and suggestions to improve service processes of the F&B Department at Royal Lotus Hotel.
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