CSDL Luận văn - Luận án
An investigation into the real situation of the restaurant and solution to improving quality of catering service of the restaurant at Royal Lotus Hotel Da Nang
Số trang:
38 p.
Chuyên ngành:
Tiếng Anh Du lịch
Mã phân loại:
420
Kiểu tài liệu: Khóa luận Tốt nghiệp
Nhà xuất bản:
Duy Tan University
Nơi lưu trữ: 03 Quang Trung
Năm xuất bản:
2017
Ngôn ngữ: English
Chủ đề:
English--Tourism
Tóm tắt:
Introduces some theoretical background related to tourism and business of tourism. Provides general information the real situation and methods of customers survey at the Royal Lotus Hotel. Gives an analysis and an evaluation on the real situation at the Royal Lotus Hotel.
Luận văn liên quan
- An investigation into the real situation and some solutions for improving the service quality of the food and beverage department at Quoc Thien hotel, Da Nang
- An investigation into the real situation and some solutions to enhancing the service quality of food and beverage department at Sel De Mer Hotel & Suites
- An investigation into the real situation and some solutions for improving the quality of domestic tourism programs at Fiditour Travel Corporation
- An investigation into the real situation and some solutions to upgrade services to increase business efficiency at Da Nang Mikazuki Japanese resort and spa
- An investigation into the real situation of the reception deparment at Nhat Nam hotel & apartment and some solutions for improving its service quality