CSDL sách
001
000006524
003
LDTU
041
$aeng
082
$a641.5
110
$aVietjnam national administration of tourism
245
$aVietnam tourism occupational skills standards in Vietnamese food preparation
260
$aHà Nội $bVietnam human resources development in Tourism project $c2009
300
$a171 p. $c30 cm
500
$aĐTB ghi: Vietnam national dministration of tourism vietnam tourism vietnam tourism certicetion board
520
$aThese Vietnam Tourism Occupational skills standards in Vietnamese food preparation cover the entry- level position of Assistant/Commis Cook who works in a hotel, restaurant or similar establishment, with the responsibility for preparing food and meal items based on Vietnamese food cuisine.
650
$aFood service -- Equipment and supplies
653
$aVietnamese food preparation
852
$a209 Phan Thanh $bTiếng Anh
911
Đinh Thị Thu Hồng
927
Photo
928
20889
Sách Chuyên ngành