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International cooking : a culinary journey : 3th ed.

Tác giả: Patricia A Heyman

Streamlined in this edition, this text looks at the world's cuisines and how they developed and evolved. Organized by continent, each country and cuisine is explored in terms of its history, topography, cooking methods, common foods, flavorings, and general characteristics. Over 340 recipes appear ...

Ancient brews : rediscovered and re-created

Tác giả: Patrick E. McGovern, Sam Calagione

Interweaving archaeology and science, Patrick E. McGovern tells the enthralling story of the world’s oldest alcoholic beverages and the cultures that created them. Humans invented heady concoctions, experimenting with fruits, honey, cereals, tree resins, botanicals, and more. These “liquid time ...

Foodie snob

Tác giả: Kevin Nelson

Food-lovers will enjoy this fun and lighthearted look at their obsession with trendy food and restaurants. Food Snob is both be a send-up of foodies and an affirmation of certain aspects of the foodie way of life. While laughing at this satire of the habits, attitudes and lifestyle of foodies, ...

400 vodka absolut based cocktails

Tác giả: Lev Well

The Swedish vodka Absolut is the third largest brand of alcoholic spirits in the world after Bacardi and Smirnoff, and is sold all over the world. It has one of the largest numbers of flavored vodkas in the world. So there is a great variety of mouthwatering cocktails on the basis of Absolut. This ...

Nhập môn khoa học du lịch

Tác giả: Trần Đức Thanh

Trình bày khái niệm về du lịch và du khách; Các giai đoạn hình thành và phát triển du lịch; Động cơ và các loại hình du lịch; Điệu kiện phát triển du lịch; Tính thời vụ trong du lịch; Mối tương tác giữa du lịch và các lĩnh vực khác; Tổ chức và bộ máy quản lý về du lịch; Khoa học du lịch.