CSDL Luận văn _ Luận án

Khoa Tiếng Anh

  • Duyệt theo:
An analysis of the suggested translation of chapter 4 from the book “sustainability, social responsibility and hospitality” by H. G. Parsa, apple academic press, 2015
  • Tác giả: Nguyen Nhat Ha |
  • Giảng viên hướng dẫn: MA. Huynh Vu Chi Tam |
  • Chuyên ngành: Tiếng Anh Biên - Phiên dịch

Part A: Introduction; Part B: Development (Chapter 1: Theoretical background; Chapter 2: Suggested translationchapter 3: Analysis; Chapter 4: Difficulties and solutions); Part C: Conclusion and suggestion

An analysis of the suggested translation of chapter 6 from the book “critical issues in education” by Jack L. Nelson, Stuart b. Palonsky and Mary Rose Mccarthy, 2017
  • Tác giả: Le Thi Thu Nga |
  • Giảng viên hướng dẫn: Phan Thi Thuy Tien |
  • Chuyên ngành: Tiếng Anh Biên - Phiên dịch

Part A: Introduction; Part B: Development (Chapter 1: Theoretical Background; Chapter 2: Suggested Translation; Chapter 3: Analysis; ; Chapter 4: Difficulties & Solutions)

An investigation into the real situation and some solutions to improving business efficiency in low season at vietnam travel keys company
  • Tác giả: Ho Thi Ngoc Huyen |
  • Giảng viên hướng dẫn: MA. Tran Thi Minh Giang |
  • Chuyên ngành: Tiếng Anh Du lịch

Part A: Introduction; Part B. Content (Chapter 1. Theoretical background; Chapter 2. Case Description; Chapter 3: Analysis and evaluation; Chapter 4. Difficulties And Solutions); Part C. Conclusion and suggestions

An investigation into the current problems and some solutions to improving the policies of the labor remuneration of the f&b department at Muong Thanh Luxury Song Han hotel
  • Tác giả: Chau Thi Ai Du |
  • Giảng viên hướng dẫn: MA. Bui Thi Chung |
  • Chuyên ngành: Tiếng Anh Du lịch

Part A. Introduction; Part B. Content (Chapter I: Theoretical background; Chapter 2. General information about Muong Thanh Luxury Song Han hotel; Chapter 3. Analysis and evaluation) Part C. Conclusion and suggestions.

An investigation into the real situation and some solutions to attracting customers to the restaurant of Lang Co beach resort
  • Tác giả: Nguyen Thi Kim Hau |
  • Giảng viên hướng dẫn: MA. Le Thi Kim Uyen |
  • Chuyên ngành: Tiếng Anh Du lịch

Chapter 1. Introduction; Chapter 2. Theoretical background; Chapter 3. Case description; Chapter 4. Analysis and evaluation; Chapter 5. Conclusion and suggestions