CSDL sách
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000005921
003
LDTU
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$a9780754818076
041
$aeng
082
$a641.591
100
$aBastyra, Judy $etác giả
245
$aThe food and cooking of Thailand $bThe authentic taste of South-East Asia: 125 exotic recipes shown in 250 stunning photographs $cJudy Bastyra, Becky Johnson
260
$aLondon $bJoanna Lorenz $c2009
300
$a224 p. $bHình ảnh màu $c29 cm
520
$aThe book includes all the most famous, popular and classic Thai dishes, and then goes on to feature dozens of more innovative and contemporary ideas and variations. Galangal, Chicken and Coconut Soup, Scented Fish Salad, Red Chicken Curry with Bamboo Shoots, Lemon Grass Pork, Pak Choi with Lime Dressing and Papayas in Jasmine Flower Syrup are just a handful of the delights featured on these pages.
650
$aFood -- Pictorial works
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$aFcooking
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$a209 Phan Thanh $bTiếng Anh
911
Trần Thị Hậu
927
Mua
928
26152
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