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Rachael Ray's Look + Cook : 100 can’t miss main courses in pictures: 1st edition

Tác giả: Rachael Ray

Celebrity cook Rachael Ray presents 100 brand-new recipes, each featuring beautiful and helpful step-by-step full-color photographs that illustrate how to create each meal, along with photographs of the gorgeous finished dishes. Also includes 125 bonus, never-before-published recipes, including ...

The blue chair jam cookbook

Tác giả: Rachel Saunders

Offering more than 100 original jam, jelly, and marmalade recipes, master jam artisan Rachel Saunders shares all of her technical preserving knowledge, as well as her unique jam maker's perspective on fruit.

Williams-Sonoma collection : soup & stew

Tác giả: Diane Rossen Worthington

Presenting more than 40 easy-to-follow recipes, including both classic preparations and innovative ideas for the busy cook. You'll find tempting options for every occasion, from first-course soups and light puréees to meaty braises and comforting stews.

All about roasting : a new approach to a classic art : 1st ed.

Tác giả: Stevens Molly

Providing delicious recipes and explains the principles behind the essential technique of roasting.

Geometry in condensed matter physics

Tác giả: Sadoc J.F

Including five chapters such as Gauge theory and Geometry of condensed matter; Morphology of stratified fluids; Which universe for blue phase?; Geometry and topology of cell membranes.