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Cocktail : over 200 of the best

Tác giả: Hamlyn

This book is the definitive collection of the best cocktail recipes of all time, including timeless classics like the bloody Mary, Dry Martini, Sigapore Sling and Mojito and exciting contemporaries such as the fruity cosmopolitan.

The world’s greatest wine estates : a modern perspective

Tác giả: Robert M. Parker

Containing profiles of the greatest estates of Argentina, Australia, Austria, France, Germany, Italy, Portugal, Spain, and the United States. Each region is illustrated with a full-color map and accompanied by an introduction explaining the general wine history of the country. In his profiles of ...

Good to the grain: Baking with whole-grain flours

Tác giả: Kim Boyce, Amy Scattergood

Baking with whole-grain flours used to be about making food that was good for you, not food that necessarily tasted good, too. But Kim Boyce truly has reinvented the wheel with this collection of 75 recipes that feature 12 different kinds of whole-grain flours, from amaranth to teff, proving that ...

All American cheese and wine book : pairings, profiles, & recipes

Tác giả: Laura Werlin

The book also includes profiles of 50 American cheesemakers and winemakers and 55 delectable recipes for dishes that use cheese or feature cheese by itself. Werlin has organized the recipes with entertaining in mind and offers creative ideas for hors d'ouvres, pizzas, cheese plates, picnics, and ...

Miette: Recipes from San Francisco's most charming pastry shop

Tác giả: Meg Ray, Leslie Jonath; Frankie Frankeny

This cookbook brings the enchantment home, sharing 100 secret formulas for favorite Miette treats from chef and owner Meg Ray. More than 75 gorgeous color photos capture the unique beauty of Miette desserts and shops. Scalloped edges on the book block enhance the preciousness of this fetching ...