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- Adventures with chocolate : 80 sensational recipes
- Tác giả: Paul A Young
- Nhà xuất bản: Kely Books - China
- Năm xuất bản: 2009
- Số trang:143 p.
- Kích thước:26 cm
- Số đăng ký cá biệt:26171
- ISBN:9781906868055
- Mã Dewey:641.337 4
- Đơn giá:1
- Vị trí lưu trữ:03 Quang Trung
- Ngôn ngữ:English
- Loại tài liệu:Sách Tham Khảo
- Đang rỗi/ Tổng sách:1/1
- Từ khóa:Chocolate; Recipes
- Chủ đề: Chocolate
- Chuyên ngành: Khoa Du Lịch
- Tóm tắt: The recipes are divided into chapters such as Fruit & Nuts, Sugar & Spice, and Unadulterated, and offer much more than just truffles. You’ll find recipes for Paul’s famous hot chocolate, cakes, cookies, desserts, and even savory dishes—a sure talking point at any dinner party. Take your pick from Wild Strawberry and Pink Peppercorn Truffles, Sea-salted Caramel Tart, and the Ultimate Chocolate Martini. The Alchemy chapter is for the more adventurous cook, with wild and wonderful recipes such as Paul’s Venezuelan Chocolate Chile Chicken, Sweet Chocolate Pesto, and even a Honey-cured Bacon, Stilton and Chocolate Sandwich - which Paul swears by as a hangover cure! Paul’s enthusiasm for chocolate is irresistible and his stunning, easy-to-follow recipes are essential for all chocolate lovers.
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