81922Vietnam revisited
Most expats and visitors to Vietnam can be divided into two groups: those who prefer Hanoi and those who prefer HoChiMinh City. I had always been staunchly loyal to Hanoi, my first love, and over the decade of living there I think I had acquired many of the attitudes and prejudices of Hanoians. Although HoChiMinh City was always ahead of Hanoi in its economic development, I had always seen it as the ugly sister to Hanoi's charm and culture. And then, in mid-2007 I went to live in HoChiMinh City for a year and something in me changed a little.
81924Vietnam tourism : policies and practices
Part 1. Tourism Policies and Practices Across Time and Space. Part 2. Types and Forms of Tourism. Part 3. Tourism Industry Practices.
81925Vietnam tourism occupational skills standards in Food & beverage service
Introduction to the Vietnam tourism occupational skills standards in Food & beverage service; VTOS standards in Food & beverage service.
81926Vietnam tourism occupational skills standards in Front office
Introduction to the Vietnam tourism occupational skills (VTOS) standards in front office; VTOS standards in Front office.
81927Vietnam tourism occupational skills standards in tour guiding entry level
These Vietnam tourism occupational skills standards over the entry-level position of a tour conductor/ tourist guide with responsibility to fulfil the expectations, enjoyment, comfort and safety of each individual on the tour. When difficulties or emergencies arise, she or he is the person who will make decisions and organize assistance that protects the well-being of the client.
81928Vietnam tourism occupational skills standards in tour operations
These Vietnam tourism occupational skills standards in tour operations cover the entry-level position of a Tour Operations Assistant in the reservations and/or operations department of a Vietnamese-owned tour operator or similar establishment, with main resposibilities for making reervations, bookings and other tour arrangements for tourist, both inbound (international) and local (domestic)
81929Vietnam tourism occupational skills standards in Vietnamese food preparation
These Vietnam Tourism Occupational skills standards in Vietnamese food preparation cover the entry- level position of Assistant/Commis Cook who works in a hotel, restaurant or similar establishment, with the responsibility for preparing food and meal items based on Vietnamese food cuisine.
81930Vietnam tourism occupational standards : food & beverage service
Contents: 1. Introduction. 2. Food & beverage service. 3. Detailed standards.