3301An investigation into the real situations and some solutions for developing the housekeeping service quality at An Hoi Canary Hotel Danang
Chapter 1. Introduction; Chapter 2. Theoretical background; chapter 3. Case description; Chapter 4. Analysis and evaluation; Chapter 5. Difficulties and solution.
3302An investigation into the real situations and some solutions for improving customers’ satisfaction with reception department at Gem Riversdie Hotel
Chapter 1: Introduction; Chapter 2: Theoretical background; Chapter 3: Case description; Chapter 4: Analysis and evaluation; Chapter 5: Difficulties and suggested solutions; Chapter 6: Conclusions and suggestions.
3303An investigation into the real situations and some solutions for improving the quality of reception department at Sofiana My Khe Hotel & Spa
Identify some strengths, weaknesses of reception department of Sofiana My Khe Hotel & Spa; Find out the duties, the functions and the effectiveness of the services of reception department in the hotel; Offer some solutions to overcome those problems.
3304An investigation into the real situations and some solutions for maintaining and strengthening the tourist attraction of reception department at Muong Thanh Luxury Song Han Da Nang Hotel
Research systematize theoretical and practical issues about the hotel reception department; Understand the functions, duties and importance of the reception department at the hotel; Investigate in detail the whole process and the real situations and some solutions for maintaining and strengthening the tourist attraction of the receptionist at Muong Thanh Luxury Song Han Da Nang Hotel; Figure out the strengths and the weaknesses in the procedures of the service quality of the reception department at the hotel; Suggest some solutions to improving for maintaining and strengthening the tourist attraction of the reception department at Muong Thanh Luxury Song Han Da Nang Hotel.
3305An investigation into the real situations and some solutions to developing the housekeeping service quality at green hotel Danang
Chapter 1: Introduction; Chapter 2: Theoretical background; Chapter 3: Case description; Chapter 4: Analysis and evaluation; Chapter 5: Difficulties and solutions; Chapter 6: Conclusions and suggestions.
3306An investigation into the real situations and some solutions to enhancing tourists’ satisfaction with front office services at Green Apple hotel
Chapter 1: Introduction; Chapter 2: Theoretical background; Chapter 3: Case description; Chapter 4: Analysis and evaluation; Chapter 5. Difficulties and solutions; Chapter 6. Conclusion and suggestions.
3307An investigation into the real situations and some solutions to improving the quality of the Housekeeping service at Hadana Boutique hotel
Chapter 1: Introduction; Chapter 2: Theoretical background; Chapter 3: Case description; Chapter 4: Analysis and evaluation; Chapter 5: Difficulties and solutions; Chapter 6: Conclusions and suggestions.
3308An investigation into the real situations and some solutions to improving the quality of the reception department at Prague Hotel
Chapter 1. Introduction; Chapter 2. Theoretical background; chapter 3. Case description; Chapter 4. Analysis and evaluation; Chapter 5. Difficulties and solution.
3309An investigation into the real situations and some solutions to improving the service quality of the reception department at Stay Hotel Da Nang
Chapter 1. Introduction; Chapter 2. Theoretical background; chapter 3. Case description; Chapter 4. Analysis and evaluation; Chapter 5. Difficulties and solution.
3310An investigation into the real situations and some suggestions to improving the quality of food and beverage department at Hadana Boutique hotel
Chapter 1: The theoretical background; Chapter 2 : Case description; Chapter 3 : Analysis and evaluation.