Sách Chuyên ngành
- Methods for developing new food products : an instructional guide : 2nd ed.
- Methods for developing new food products : an instructional guide
- Processing, preservation and product development techniques for fruits and vegetablesans
- Introduction to food engineering : 6th ed.
- Food analysis laboratory manual : 5th ed.
Sách cùng chủ đề
- Observation, theory and modeling of atmospheric variability : selected papers of Nanjing Institute of Meteorology Alumni in commemoration of Professor Jijia Zhang
- Meteorology today: An introduction to weather, climate, and the environment
- Meteorology today: an introduction to weather, climate, and the environment : 5th ed.