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Banquet management

Tác giả: Isla Williams

Banquet management oversees the catering and serving of food during events such as birthdays, conferences, business conventions and expos. Food served during banquets comprise of snacks, main courses as well as desserts and beverages. The management of a large number of people requires coordination...

Gather : the art of Paleo entertaining

Tác giả: Hayley Mason, Bill Staley

This books includes:17 elegant menu spreads; 100 delicious dishes perfect for any party; Over 300 beautiful color photos; Tips and tricks to make entertaining fun and effortless; Thoughtful ideas on how to prepare dishes while enjoying the party you're hosting; Shortcuts and sequencing suggestions...

Martha's Entertaining: A Year of Celebrations

Tác giả: Martha Stewart

In this exquisite and very personal book, Martha Stewart welcomes you into her world, where she entertains in the expressive and beautiful style that she has made so famous. Whether a simple blueberry breakfast on a Sunday morning in Maine or a more lavish holiday dinner at Bedford, each of the...

David Stark design

Tác giả: David Stark

David Stark is one of New York’s most creative and sought-after event designers. This book explores forty of Stark’s elaborate yet eco-friendly events—corporate, non-profit, and private—with 200 exquisite photographs and descriptive text. Organized according to the designer’s quirky...