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Biology : an everyday experience

Tác giả: Albert Kaskel, Paul J. Hummer, Lucy Daniel

Contents: The study of life; Features of life and the cell; Classification; Viruses and monerans; Protists and fungi; Plant;Simple animals; ...

Understanding normal and clinical nutrition

Tác giả: Sharon Rady Rolfes, Kathryn Pinna, Ellie Whitney

Tenth Edition, provides the most current and comprehensive coverage of the fundamentals of nutrition and nutrition therapy for an introductory course. The early chapters focus on "normal" nutrition, including digestion and metabolism, vitamins and minerals, and life cycle nutrition. The later ...

Nutrition : concepts & controversies

Tác giả: Frances Sienkiewcz Sizer, Ellie Whitney

More conversational than a pure-science text, this book explores the essentials of nutrition--including how the body breaks down and uses food, food safety, sports nutrition and special nutritional needs throughout the human life cycle--and asks you to weigh in on relevant debates, such as ...

Campbell Biology : 11th ed.

Tác giả: Lisa A. Urry, Michael L. Cain, Steven A. Wasserrman, Peter V. Minorsky, Rebecca B. Orr

Contents: Unit 1. The chemistry of life; Unit 2. The cell; Unit 3. Genetics; Unit 4. Mechanisms of evolution; Unit 5. The evolutionary history of biological diversity; Unit 6.Plant form and function; Unit 7. Animal form and function; Unit 8. Ecology.

Nutrition : an applied approach : 2nd ed.

Tác giả: Janice Thompson, Melinda Manore

The Second Edition of Nutrition: An Applied Approach, presents introductory nutrition information to non-majors in an applied format that discourages memorization and promotes long-term understanding of the material. The authors capitalize on students’ natural interest in nutrition by demonstrating ...