CSDL Luận văn _ Luận án
Chủ đề: English--Tourism
An investigation into the service quality of the front office department in Samdi hotel and some suggestions for improving its service quality
- Tác giả: Le Thi Thu Trang |
- Giảng viên hướng dẫn: Nguyen Thi Bich Giang, M.A |
- Chuyên ngành: Tiếng Anh Du lịch
Chapter 1. Introduction; Chapter 2. Theoretical background; chapter 3. Case description; Chapter 4. Analysis and evaluation; Chapter 5. Difficulties and solution.
An investigation into the real situations and some solutions for developing the housekeeping service quality at An Hoi Canary Hotel Danang
- Tác giả: Le Thi Thu Thuy |
- Giảng viên hướng dẫn: Tran Thi Minh Giang |
- Chuyên ngành: Tiếng Anh Du lịch
Chapter 1. Introduction; Chapter 2. Theoretical background; chapter 3. Case description; Chapter 4. Analysis and evaluation; Chapter 5. Difficulties and solution.
An investigation into the strengths and the weaknesses of reception department and some solutions to improving the quality of reception services at Salmalia Boutique & SPA
- Tác giả: Dao Le Nhat Vi |
- Giảng viên hướng dẫn: Luong Kim Thu |
- Chuyên ngành: Tiếng Anh Du lịch
Chapter 1. Introduction; Chapter 2. Theoretical background; chapter 3. Case description; Chapter 4. Analysis and evaluation; Chapter 5. Difficulties and solution.
An investigation into the real situation and some solutions to improve the service quality of the reception department at The Travidat Hotel
- Tác giả: Pham Hoang Tieu My |
- Giảng viên hướng dẫn: Nguyen Xuan Tich, M.A |
- Chuyên ngành: Tiếng Anh Du lịch
Chapter 1. Introduction; Chapter 2. Theoretical background; chapter 3. Case description; Chapter 4. Analysis and evaluation; Chapter 5. Difficulties and solution.
An investigation into the real situation and some solutions for attracting customers to the restaurant of Gold Boutique Hotel
- Tác giả: Tran Thi My Le |
- Giảng viên hướng dẫn: Phan Thi Thuy Tien |
- Chuyên ngành: Tiếng Anh Du lịch
Chapter 1. Introduction; Chapter 2. Theoretical background; chapter 3. Case description; Chapter 4. Analysis and evaluation; Chapter 5. Difficulties and solution.