An investigation into the real situation and some solutions for improving the quality of banquet service at Risemount Premier Resort Danang
Số trang:
62 p.
Chuyên ngành:
Tiếng Anh Du lịch
Mã phân loại:
420
Kiểu tài liệu: Khóa luận Tốt nghiệp
Nhà xuất bản:
Duy Tan University
Nơi lưu trữ: 03 Quang Trung
Năm xuất bản:
2022
Ngôn ngữ: Tiếng Anh
Chủ đề:
English--Tourism
Tóm tắt:
The study focused on the quality of service in the hotel, the strategy of attracting guests, and so on. Then, the research finds the disadvantages and advantages associated with the procedure. From there, I want to suggest some ways to improve the quality of banquet services in the hotel in order to meet the needs of visitors. The data was collected from 2019 to 2021.
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