CSDL Luận văn - Luận án
An investigation into the real situation and some solutions to improving the buffet food service of food and beverage department at belle Maison hotel
Số trang:
73 p.
Chuyên ngành:
Tiếng Anh Du lịch
Mã phân loại:
420.910
Kiểu tài liệu: Khóa luận Tốt nghiệp
Nhà xuất bản:
Duy Tan University
Nơi lưu trữ: 03 Quang Trung
Năm xuất bản:
2020
Ngôn ngữ: Tiếng Anh
Chủ đề:
English--Tourism
Tóm tắt:
Chapter 1. Is theoretical background about hotel business and Food and Beverage Department; Chapter 2. Is case description about the overview and Food and Beverage department at Belle Maison hotel; Chapter 3. Includes analysis and evaluation of the quality of F&B department service and Some Solutions to Improving the Buffet Food Service of Food and Beverage Department at Belle Maison Hotel.
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