3261An investigation into the real situation of the food and beverage section and solution to improving its quality in Furama Resort, Da Nang
Theoretical background about Food and Beverage service. Case description describing yje overview of Furama Resort Da Nang and Food and Beverage service at this resort. Real situation about Food and Beverage service with the analysis and evaluation.
3262An investigation into the real situation of the foods and baverage department of the Thanh Binh Riverside Hoi An hotel and some solution to improving its service quality
Author only focus on investigating the current situation of the service quality of the Food and Beverage Department, that is table service process. More specifically, that is the quality of party service in Thanh Binh Riverside Hoi An Hotel in 2017 and 2018. From then on, good points and weaknesses are pointing out. Finally, some solution to improve the service quality of F and B department will be suggested.
3263An investigation into the real situation of the front office and solutions to improving the service & overcoming its short comings at Truong Son Tung 5 Hotel
Chapter I shows some theoretical background about tourist, tourist, hotel business, hotel guest; Chapter II it presents an overview of Son Tung 5 Hotel Da Nang, the basic background of foundation and development, organizational structure, duties of each department, the facilities, structure of tourists coming to Son Tung 5 Hotel and marketing strategy of at Son Tung 5 Hotel; Chapter III is the analysis and evaluation of the problems.
3264An investigation into the real situation of the front office department at Dan Oasis Hotel and some solutions to improving it
This case study is carried out based on the theoretical background and the practical data. Firstly, author have collected practical data by giving the questionnaires to the tourists in order to appraise the service quality of the front office there. Besides, author also got specific statistics from the manager to evaluate the weaknesses and strengths of the front office Staff. At last, through the careful analyses and evaluations, I give out the suggestion in order to improve the service quality of the Front Office Department of Dan Oasis Hotel.
3265An investigation into the real situation of the front office department at luxtery hotel and some solution to improving its operations
This study mainly focuses on researching the working of staffers at the Front Office Department, the attitude of guests about the service and analyzes the number of guests from 2017 to 2019 at Luxtery Hotel. Thus, it will find out the measures to satisfy the needs of guestss, and recommend some solutions to improving the service quality of the Front Ofice Department.
3266An investigation into the real situation of the front office department at Muong Thanh Luxury Song Lam and some solutions to overcoming its shortcomings
In this graduation paper, author would like to investigate into the service quality of the front office Department in Muong Thanh Luxury Song Lam Hotel and give some solutions to improve it. This graduation paper stater why author selected this topic, presents some concepts involved in front office department and the service quality, describes Muong Thanh Luxury Song Lam Hotel and the services of the front office department, analyses and evaluates the service quality of the front office department and gives suggestion for improving it. By doing this research, author hope the Muong Thanh Luxury Song Lam Hotel will attract, ore guests to the hotel.
3267An investigation into the real situation of the front office department at Seagull Hotel and some solutions to improving it
This is a study of the Service Quality of the Front Office Department at Seagull Hotel. Based on the analysis results of the information from Seagull Hotel, this study (a) states why author choose this topic, (b) gives some definitions involved in the hotel and Front Office Department, (c) analyses and evaluates the Service Quality of the Front Office Department at Seagull Hotel. Through this selection this topic for her graduation paper, author hope that you will have more .understanding about Front Office Department and Seagull Hotel.
3268An investigation into the real situation of the front office of trang viet phat company and some solutions to improving it
Chapter I: The theorical background; Chapter 2: Case Description; Chapter 3: Analysis and evaluation.
3269An investigation into the real situation of the job of tour guides and some solutions to improving its effectiveness at Viet Legend Company
In this graduation paper, the real situations of marketing activities and attracting tourists to adventure tour at Viet Legend company. The weak point and strong points in the real solutions to are also pointed out. As a student studying English for Tourism, author would like to prove myself to research the sustainable development at Viet Legend company.
3270An investigation into the real situation of the marketing activities and suggestions for attracting tourists at My Son World cultural heritage
Chapter I is theoretical background about My Son World cultural heritage and some information about art architecture, universally notable values; Chapter II is case description describing the tourstm service marketing and real situation the quality of marketing activities at World cultural heritage; Chapter III is the analysis and evaluation of the problems.