Knack Bartending Basics will allow you to instantly master more than 400 cocktails, including classics such as Margaritas, Martinis, Vodka Gimlets, Mai-Tais, and Mojitos. In a spirited blend of stunning color photos and engaging text, it takes a step-by-step, picture-driven approach that focuses on ...
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More than 100 authentic recipes from the author's culinary trove include gems from internationally known chefs such as Ken Hom, Sri Owen, Alan Davidson, Fuchsia Dunlop, and Emi Kazuko, among others. Also gathered here are illuminating nuggets of information on the cultural and ...
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Mexican made easy: Everyday ingredients, extraordinary flavor
With 100 easy recipes and 80 sumptuous color photographs, Mexican Made Easy brings all of the energy and fresh flavors of Marcela’s show into your home.
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Geared to the modern American cocktail enthusiast, The Pisco Book delights readers with pisco's long and colorful history. Vibrant pictures and stories capture the fun, beauty, and passion of the land and people that give life to this multifaceted spirit. You ll learn the dynamic elements of ...
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The food and cooking of Thailand
The book includes all the most famous, popular and classic Thai dishes, and then goes on to feature dozens of more innovative and contemporary ideas and variations. Galangal, Chicken and Coconut Soup, Scented Fish Salad, Red Chicken Curry with Bamboo Shoots, Lemon Grass Pork, Pak Choi with Lime ...
- Vị trí lưu trữ: 03 Quang Trung
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