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Microbial biotechnology : fundamentals of applied microbiology

Tác giả: Alexander N. Glazer, Hiroshi Nikaido

Chapter 1. Microbial biotechnology: Scope, techniques, example; Chapter 2. Microbial diversity;Chapter 3. Microbes: Living factories for macromolecules; ...

Biochemistry : a short course

Tác giả: John L Tymoczko, Jeremy M Berg, Lubert Stryer

Chapter 1: Biochemistry and the Unity of Life Chapter 2: Water, Weak Bonds and Order Out of Chaos; Chapter 3: Amino Acids; Chapter 4: Protein Three-Dimensional Structure; Chapter 5: Techniques in Protein Biochemistry; Chapter 6: Basic Concepts of Enzyme Action; Chapter 7: Kinetics and Regulation; ...

Molecular biology : principles and practice

Tác giả: Michael M Cox; Jennifer A Doudna; Michael O'Donnell

It introduces fundamental concepts while exposing students to how science is done. Part 1: Foundations; Part 2: Nucleic Acid structure & methods DNA and RNA; Part 3: Information transfer DNA; Part 4: Regulation .

Molecular cell biology

Tác giả: Harvey Lodish, Arnold Berk, S Lawrence Zipursky, Paul Matsudaira, David Baltimore, James Darnell

1. The Dynamic Cell; 2. Chemical Foundations; 3. Protein Structure and Function; 4. Nucleic Acids, the Genetic Code, and the Synthesis of Macromolecules; 5. Biomembranes and the Subcellular Organization of Eukaryotic Cells; 6. Manipulating Cells and Viruses in Culture; 7. Recombinant DNA and ...

Bioinstrumentation

Tác giả: John G Webster

1. Measurement systems; 2. Basic concepts of electronics; 3.Analysis of molecules in clinical medicine; 4. Surface characterization in biomaterials and tissue engineering; 5. Hematology; 6. Cellular measurements in biomaterials and tissue engineering; 7. Nervous system; ...