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Microbiology : principles and applications : 2nd ed.

Tác giả: Jacquelyn G. Black

It provides students with the background they need to truly comprehend lectures and classroom discussions. This text is appropriate for mixed major biology courses, allied health, agriculture and food sciences.

Introduction to microbiology : a case history approach

Tác giả: John L. Ingraham, Catherine A. Ingraham

Part 1. Principles of microbiology. Part 2. The microorganisms. Part 3. Principles of human-microbe interaction. Part 4. Human diseases caused by microorganisms. Part Benefits and uses of microbiology.

Introduction to microbiology

Tác giả: John L. Ingraham, Catherine A. Ingraham

Book contain information regarding basic of microbiology like tools in microbiology, microbial metabolism, microbial genetics, genetic engineering, physical and chemical control of microbes and antimicrobial drugs.

Microbiology for surgical technologists

Tác giả: Margaret H. Manning Rodriguez

Now you can better understand and prevent disease transmission in today's clinical settings with the logically organized, current coverage in Rodriguez's MICROBIOLOGY FOR SURGICAL TECHNOLOGISTS, 3E. Updated content, meaningful case studies, learning features and supporting visuals help you explore...

The microbiology of respiratory system infections

Tác giả: Kateryna Kon, Mahendra Rai

The book has been divided into three sections according to the types of respiratory pathogens: The first section contains reviews on the most common and epidemiologically important respiratory viruses, such as influenza virus, severe acute respiratory system coronavirus, and recently discovered...