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Basic heat and mass transfer : 2nd ed.

Tác giả: A. F. Mills

This book offers complete coverage of heat transfer with broad up-to-date coverage that includes an emphasis on engineering relevance and on problem solving. Integrates software to assist the reader in efficiently calculations. Carefully orders material to make book more reader-friendly and ...

Stress responses in plants : adaptation and acclimation mechanisms

Tác giả: Ruth G Alscher, Jonathan R Cumming

Focuses on the various physiological, metabolic and molecular processes through which higher plants cope with dramatic changes in their ecosystems. Individual chapters deal with the organizational levels on which plants respond to different types of abiotic stress.

Molecular biology : 3rd ed.

Tác giả: Robert Franklin Weaver

Emphasizes the experimental data and results that support the concepts of molecular biology such as DNA transcription, translation, replication, and repair. Experimental methods are covered. The text presumes a prior course in general genetics.

Microbiology : a systems approach

Tác giả: M Kelly Cowan, Kathleen P Talaro

Suitable for non science allied health majors with a body systems approach to the disease chapters, this book presents students with information in the way they would encounter it in a clinical setting, instead of separating disease information by taxonomy.

Advances in biotechnology of cereals incorporating advances in plant pathology biotechnology of cereals: Volume 34

Tác giả: P. R. Shewry, P. A. Lazzeri, K.J. Edvards

It includes explanations of the technologies involved and discusses their applications. It is the only current volume which covers the full range of applications of biotechnology to cereals, thus providing the best available coverage of the topic in a single volume. The chapters it contains on ...