CSDL Luận văn _ Luận án
Chủ đề: Restaurants
An investigation of real situation and some solutions to improve food and beverage service at Little Tokyo restaurant
- Tác giả: Nguyen Thi Bao Tran |
- Giảng viên hướng dẫn: MA. Nguyen Xuan Tich |
- Chuyên ngành: Tiếng Anh Biên - Phiên dịch
Part A: introduction. Part B: development (chapter 1: theoretical background, chapter 2: general information about little tokyo restaurant, chapter 3: analysis and evaluation). Part C: conclusion and suggestion
An investigation into the real situation and suggestions for improving the quality of restaurant services of continent Da Nang hotel
- Tác giả: Lu Thi Ngoc Hanh |
- Giảng viên hướng dẫn: Huynh Vu Chi Tam, MA |
- Chuyên ngành: Tiếng Anh Du lịch
Chapter 1: Theoretical background; Chapter 2: Case description; Chapter 3: Analysis and evaluation.
Real situation of cooking class tour of the restaurant at Royal riverside HoiAn hotel and some solutions to improving the quality of this tour
- Tác giả: Le Thi Thao |
- Giảng viên hướng dẫn: Nguyen Quynh Chi |
- Chuyên ngành: Tiếng Anh Du lịch
Chapter 1. Theoreticaal background; Chapter 2. Case description ; Chapter 3. Analysis, evaluation and solutions.