CSDL Luận văn _ Luận án
Khoa Tiếng Anh
An Investigation into the Real Situation and some Solutions to Improving the Service Quality of Food & Beverage Department at Truong Son Tung 2 Hotel
- Tác giả: Pham Thuc Trinh |
- Giảng viên hướng dẫn: Nguyen Thi Kim Man, M.A. |
- Chuyên ngành: Tiếng Anh Du lịch
Chapter 1. Introduction; Chapter 2. Theoretical background; chapter 3. Case description; Chapter 4. Analysis and evaluation; Chapter 5. Difficulties and solution.
An investigation into the real situation and some solutions for developing the additional services to attract more domestic customers at Non Nuoc Viet Travel Co., LTD
- Tác giả: Thai Thi Trang |
- Giảng viên hướng dẫn: Le Thi Kim Uyen, M.A |
- Chuyên ngành: Tiếng Anh Du lịch
Chapter 1. Introduction; Chapter 2. Theoretical background; chapter 3. Case description; Chapter 4. Analysis and evaluation; Chapter 5. Difficulties and solution.
An investigation into the real situations and some solutions to improving the quality of the reception department at Prague Hotel
- Tác giả: Le Thi Hong Anh |
- Giảng viên hướng dẫn: Nguyen Xuan Tich , M.A |
- Chuyên ngành: Tiếng Anh Du lịch
Chapter 1. Introduction; Chapter 2. Theoretical background; chapter 3. Case description; Chapter 4. Analysis and evaluation; Chapter 5. Difficulties and solution.
An investigation into the real situation and some solutions for attracting tourists to Le Hoang Beach Hotel Da Nang
- Tác giả: Nguyen Viet Hung |
- Giảng viên hướng dẫn: Tran Thi Thuy Phuong, M.A |
- Chuyên ngành: Tiếng Anh Du lịch
Chapter 1. Introduction; Chapter 2. Theoretical background; chapter 3. Case description; Chapter 4. Analysis and evaluation; Chapter 5. Difficulties and solution.
An investigation into the current situation and some solutions for attracting domestic tourists to danang at Tuan Dung Tourist Company
- Tác giả: Vo Thi Le Xuan |
- Giảng viên hướng dẫn: Nguyen Thi Bao Yen, M.A |
- Chuyên ngành: Tiếng Anh Du lịch
Chapter 1. Introduction; Chapter 2. Theoretical background; chapter 3. Case description; Chapter 4. Analysis and evaluation; Chapter 5. Difficulties and solution.