CSDL Luận văn _ Luận án
Khoa Tiếng Anh
An analysis of the suggested translation of chapter 1 from the book "Introduction to bussiness" by Lawrence J. Gitman, Carl MCdaniel, Amit Shah, Linda Koffel, Bethann Talsma, James C. Hyatt, 2018
- Tác giả: Nguyen Thi Linh |
- Giảng viên hướng dẫn: Mai Lan Thi, MA |
- Chuyên ngành: Tiếng Anh Biên - Phiên dịch
Chapter 1: Introduction; Chapter 2: Theoretical background; Chapter 3: Suggested translation; Chapter 4: Analysis and evaluation; Chapter 5: Difficulties and solutions; Chapter 6: Conclusions and suggestions.
The analysis of suggested translation of chapter 17 from the book "Introduction to business" by Lawrence J. Gitman, Carl MCdaniel, Amit Shah, Linda Koffel, Bethann Talsma, James C. Hyatt, 2018
- Tác giả: Nguyen Thi Kieu Cac |
- Giảng viên hướng dẫn: Le Thi Dieu Huong, MA |
- Chuyên ngành: Tiếng Anh Biên - Phiên dịch
Chapter 1: Introduction; Chapter 2: Theoretical background; Chapter 3: Suggested translation; Chapter 4: Analysis and evaluation; Chapter 5: Difficulties and solutions; Chapter 6: Conclusions and suggestions.
An investigation into the real situation and some solutions to attracting inbound and outbound tourists to pink star restaurant
- Tác giả: Nguyen Le Minh Anh |
- Giảng viên hướng dẫn: Nguyen Xuan Tich, MA |
- Chuyên ngành: Tiếng Anh Du lịch
This graduation paper focused on the real situation of Pink Star Restaurant. It is analyzed about the real situation and solution of F&B service department at Pink Star Restaurant. In my paper, I give some tables of the number of guests as well as Pink Star Restaurant’s business to make it clearer. After discussing those problems, I will give some solutions and suggestions to improve the real situation and server’s attitude of F&B Service Department at Pink Star Restaurant.
An investigation of the current situations and some solutions to improving the service quality of the customer care department at Sagatex Vietnam Co.,LTD
- Tác giả: Nguyễn Thi Ai |
- Giảng viên hướng dẫn: Nguyen Xuan Tich, MA |
- Chuyên ngành: Tiếng Anh Du lịch
Chapter 1: Introduction; Chapter 2: Theoretical background; Chapter 3: General information about central hotel & spa; Chapter 4: Analysis and evaluation; Chapter 5. Difficulties and solutions; Chapter 6. Conclusions and suggestions.
An investigation into the real situation and some solutions to improving the quality of the reception department staff at Central hotel & Spa
- Tác giả: Trần Linh Chi |
- Giảng viên hướng dẫn: Nguyen Xuan Tich, MA |
- Chuyên ngành: Tiếng Anh Du lịch
Chapter 1: Introduction; Chapter 2: Theoretical background; Chapter 3: Suggested translation; Chapter 4: Analysis; Chapter 5: Difficulties and solutions; Chapter 6: Conclusions and suggestions.