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Microbiology : concepts and applications : 1st ed.

Tác giả: Michael J. Pelczar, E. C. S. Chan, Noel R. Krieg

Part 1: An overview of microbiology; Part 2: Nutrition and cultivation of microorganisms; Part 3: Control of microorganisms; Part 4: Major groups of microorganisms; Part 5: Microbial metabolism; Part 6: Microbial genetics; Part 7: Viruses; Part 8: Microorganisms and disease: resistance to...

Microbiology : principles and applications : 2nd ed.

Tác giả: Jacquelyn G. Black

It provides students with the background they need to truly comprehend lectures and classroom discussions. This text is appropriate for mixed major biology courses, allied health, agriculture and food sciences.

Microbiology : an introduction

Tác giả: Gerard Tortora, Berdell Funke, Christine Case

It focuses on big picture concepts and themes in microbiology, encouraging students to visualize and synthesize tough topics such as microbial metabolism, immunology, and microbial genetics. The text and accompanying resources also help students make connections between microbiology theory and...

Microbiology : an introduction

Tác giả: Gerard Tortora, Berdell Funke, Christine Case

It contains: objective, activities, practice tests, flash cards, lab. supplement and careers information. Active internet connection is needed for chapter quizzes, Web links, Contest, In the news, Research navigator, Online tutor and instructor resources.

Microbiology : an introduction (with CD)

Tác giả: Gerard Tortora, Berdell Funke, Christine Case

Part 1. Fundamentals of microbiology; Part 2. A survey of the microbiology world; Part 3. Interaction between microbe and host; Part 4. Microorganisms and human disease; Part 5. Environmental and applied microbiology.