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Laboratory manual for Anatomy & physiology : featuring Martini Art : main version

Tác giả: Michael G. Wood

It is a valuable resource for engaging students in the lab, introducing them to applications, and preparing them for their future careers. The Sixth Edition teaches effective drawing techniques to promote critical thinking and ensure lasting comprehension.

Introduction to microbiology

Tác giả: John L. Ingraham, Catherine A. Ingraham

Book contain information regarding basic of microbiology like tools in microbiology, microbial metabolism, microbial genetics, genetic engineering, physical and chemical control of microbes and antimicrobial drugs.

Understanding normal and clinical nutrition

Tác giả: Sharon Rady Rolfes, Kathryn Pinna, Ellie Whitney

Nourish your mind with UNDERSTANDING NORMAL AND CLINICAL NUTRITION, 12th Edition! Start by learning about normal nutrition, including the effects of food and nutrients on your mental and physical health, and then turn your focus to the clinical side of nutrition and the therapeutic care of people ...

Chemistry : an introduction to general, organic, and biological chemistry : 12th ed.

Tác giả: Karen C. Timberlake

With a renewed focus on problem-solving skills, the Twelfth Edition encourages active learning through the new, interactive Pearson eText enhanced with media within MasteringChemistry. New Interactive Videos, Sample Calculations, ‘Problem Solving in Allied Health’ Tutorials, and Dynamic Study ...

Microbiology : an introduction

Tác giả: Gerard J. Tortora, Berdell R. Funke, Christine L. Case

Tortora, Funke, and Case’s Microbiology, An Introduction brings a 21st-century lens to the #1 best-selling text on the market. Known for its exceptionally clear presentation of complex topics, this trusted text provides a careful balance of concepts and applications, pedagogically superior art, and ...